Anjou

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Anjou

The elegantly named Anjou pear is naturally sweet. Light green in colour with a yellow tinge when ripe, it has exceptional keeping qualities.

Anjou Features:

TASTE: mild & sweet

FLESH: rich, creamy

BEST FOR: fruit salads, salads, baked desserts

Quick Tip for Anjou:

The Anjou is considered a “winter” pear and stores well at temperatures just above freezing.
Place in brown paper bag at room temperature to ripen (placing an apple in the bag will speed up the process).
Store in refrigerator unwashed for up to a week.

Availability:

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Anjou

Anjou Features:

Quick Tip for Anjou:

Availability:

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