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Apple Butter Tart Bars

Taste just like butter tarts, but simpler to make in just one pan.

LET'S MAKE THIS RECIPE!

Apple Butter Tart Bars

50
TOTAL TIME

16
SERVINGS

Ingredients

  • 1/2 cup Butter
  • 2 Tbsp. Granulated Sugar
  • 1 1/2 cups All-purpose flour
  • 3/4 cup Packed Brown Sugar
  • 2 Eggs
  • 1/4 cup Butter, melted
  • 1 Tbsp. Lemon juice
  • 1 tsp. Vanilla
  • 1 cup Toasted chopped walnuts
  • 1/2 cup Raisins
  • 2 Grated peeled apples

Nutritional Information:

Calories                     238    

Protein                       3.5 g (6%)

Fat                              14 g (54%)

Carbohydrate            26 g (40%)

Fibre                           1 g

Sodium                      15 mg


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Directions

  • STEP 1

    Preheat oven to 350°F (180°C).

  • STEP 2

    In mixing bowl, cream together butter and granulated sugar. Add flour and blend well to combine.

  • STEP 3

    Press mixture into an ungreased 9” x 9” pan. Bake for about 10 minutes. Will remain light colored.

  • STEP 4

    In another mixing bowl, combine all remaining ingredients and beat well.

  • STEP 5

    Pour filling mix over the pre-baked crust and spread evenly. 

  • STEP 6

    Bake for about 30 minutes or until filling bubbles and is caramel colored. Remove from oven and cool fully before cutting into bars.