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Entrées

Apple Chicken Quesadillas

Round out this kid-approved meal with steamed vegetables and fresh homemade coleslaw.

Let’s make this recipe!
6
Servings

Ingredients

Nutritional information

Per serving

Calories 628

Protein 45 g

Fat 33 g

Carbohydrate 37 g

Suitable for diabetic diets.

Each serving provides half a serving of fruit and vegetables.

Directions

  1. 1

    In large skillet, brown chicken until completely cooked.

  2. 2

    Line 2 baking sheets with parchment paper or mist with cooking oil spray.

  3. 3

    Place 2 tortillas on each baking sheet. To each, layer on a sprinkle of cheese, ½ cup cooked chicken, sliced red pepper and apple.

  4. 4

    Cover with another thin layer of cheese and top each with another tortilla.

  5. 5

    Place under the broiler for 3-4 minutes or until brown. Turn over and broil for an additional 3-4 minutes. Remove from heat and slice each quesadilla into 6 pie shaped pieces.

  6. 6

    Serve with guacamole or salsa if desired.