Apple Butter Tart Bars

Ingredients

• 1/2 cup Butter
• 2 Tbsp. Granulated Sugar
• 1 1/2 cups All-purpose flour
• 3/4 cup Packed Brown Sugar
• 2 Eggs
• 1/4 cup Butter, melted
• 1 Tbsp. Lemon juice
• 1 tsp. Vanilla
• 1 cup Toasted chopped walnuts
• 1/2 cup Raisins
• 2 Grated peeled apples

Nutritional information

Directions

1. 1

   Preheat oven to 350°F (180°C).

2. 2

   In mixing bowl, cream together butter and granulated sugar. Add flour and blend well to combine.

3. 3

   Press mixture into an ungreased 9” x 9” pan. Bake for about 10 minutes. Will remain light colored.

4. 4

   In another mixing bowl, combine all remaining ingredients and beat well.

5. 5

   Pour filling mix over the pre-baked crust and spread evenly.

6. 6

   Bake for about 30 minutes or until filling bubbles and is caramel colored. Remove from oven and cool fully before cutting into bars.