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McIntosh on the tree

McIntosh

Back in 1811 John McIntosh stumbled across a chance seedling in his orchard. He transplanted it and it flourished. Thus his name was immortalized as a favourite tree fruit. Often shortened to Mac, they boast an alluring aroma and their small to medium size makes them lunchbox perfect.

McIntosh features

TASTE: rich, tangy & aromatic

FLESH: white, juicy, tender

BEST FOR: snacking, salads, especially sauces

Quick tip for McIntosh

Use McIntosh’s to make lovely pink-tinted applesauce! If you’re using them in pies, you’ll need to use a thickener.

Availability

  1. jan✓
  2. feb✓
  3. mar–
  4. apr–
  5. may–
  6. jun–
  7. jul–
  8. aug–
  9. sep✓
  10. oct✓
  11. nov✓
  12. dec✓

Harvested in late August/early September, they’re available from September through to May.

All apples