
Ambrosia
Ambrosia features
TASTE: sweet
FLESH: white, firm, crisp
BEST FOR: snacking, salads, pies, baking
Quick tip for Ambrosia
Ambrosias are slow to brown, which makes them perfect for salads!
Availability
- jan✓
- feb✓
- mar✓
- apr✓
- may✓
- sep✓
- oct✓
- nov✓
- dec✓
Harvested in late September/early October, they’re available from late September to May.

